UBeesize Non Stick Grill Matt for Outdoor Grill

Looking for an easy and mess-free way to grill your favorite foods? UBeesize Grill Liners for Outdoor Grill is the answer!

Get your hands on the UBeesize Grilling Mats for Outdoor Grill today and enjoy delicious grilled and baked dishes without the hassle and mess!

Broader Applications

• The Non-stick teflon BBQ grill mat can serving as barbecue mat (alfombrillas para barbacoa), bbq paper，nonstick oven liners , baking mat, cooking mat and more.
• The Grilling Mats Suitable for any grill, also for Blackstone Griddle, Char-Broil, Oven, Air Fryer Oven, Weber, Porcelain, Charcoal and even Infrared Grills.
• Grill Veggies,meat, vegetables, fish, shrimp, pizza, even pancakes, bacon and eggs! Anything else you want to put on the grill!

Please Attention:

1. Do not place directly on the charcoal. Lay the mat over the grill, about 7 inches from the burner.
2. When used for more than 30 minutes, the maximum temperature should not exceed 260F; when used for a short time, the maximum temperature should not exceed 500F.
3. Avoid scratching the mat with sharp or metal tools(Do not cut food on the mat or use sharp utensils), cool the mat before cleaning it and dry it with a soft cloth.
4. Wash with warm soapy water and dry thoroughly before use,save packing for storage and safekeeping.

Cleaning Tips:

1. Make sure to wash the mat thoroughly before the first use (and after each use).
2. Try soaking the mat in hot soapy water for 5-10 minutes to help loosen grease and burnt juices, wipe clean, and place in the top of the dishwasher or wipe with a damp cloth, then dry and store.

Q: Is it healthy to use a grill matt for outdoor grill?

A: Using a grill matt can be a healthy option as it prevents food from sticking to the grill grates and reduces the amount of oil required for cooking. However, it is important to note that the protective material used in the mat, similar to Teflon frying pans, will not decompose unless exposed to temperatures exceeding 500 degrees Fahrenheit.

Q: When shall I place the grill mat on my grill?

A: For gas grills which heat up slowly, it is recommended to place the grill mat on the grill after it is lit. Whereas, for charcoal and wood-fired grills which produce high-temperature waves, it is best to wait until the coals have reached a shimmer before placing the grill mat on the grill.

Q: What is the most suitable thickness of barbecue grill mat to choose?

A: Choosing the right thickness of the grill mat is crucial for optimal heat distribution and avoiding mat damage. A grill mat with a thickness of around 0.25 mm strikes the perfect balance between quickly heating up and evenly cooking the food without burning the mat.

Q: How to clean bbq grill mats?

A: The bbq grill mats can be cleaned on the top rack of the dishwasher. It can also be wiped with a cloth or hand washed with soap and water.

Q: What should I do if I encounter grease buildup on my mat and food sticking to it?

A: It is essential to prevent grease from accumulating on the mat. If you notice any grease buildup, blot it with a paper towel or gently scrape it off using a plastic/silicone spatula. This will help in maintaining the mat's non-stick properties and ensure that your food doesn't stick to it.